This week on the Dear Handmade Life podcast we’re drinking Delilah’s Guava Agua Fresca and talking with chef, television personality and food writer Aida Mollenkamp. Aida’s resume includes being the Food Editor at CHOW magazine, hosting the Food Network’s Ask Aida and the Cooking Channel’s foodCrafters and writing the cookbook Keys To The Kitchen. These days you can find her as one part of the duo behind the tongue-in-cheek series, Domestic Partners and sharing her passion for travel with stories, tips, and local recipes from destinations across the globe at Salt & Wind. Delilah and Nicole talk with Aida about the importance of support from your creative community, how life is better when you talk to a new person everyday, how not to take where you live for granted, tips and destinations for travelers on a budget, how to take care of yourself and your business while traveling and so much more.
Have a suggestion for a drink, topic or guest you’d love to see featured on our the Dear Handmade Life podcast? Let us know by leaving a comment below.
- Guava juice
- Mix one part guava juice with one part water
- Add the juice of one lime *The ratio remains the same for any juice.